【NEW】CABALLERO / HONDURAS

Caballero / Honduras

Flavor Profile:
Apple, Apricot, Almond, Green Tea
A vibrant flavor profile with notes of apple and apricot, a gentle sweetness reminiscent of almonds, and a green tea-like finish.

Country of Origin: Honduras
Producers: Marysabel Caballero & Moises Herrera
Region: Marcala > Chinacla
Farm: El Pantanal
Variety: Catuai
Process: Washed
Altitude: 1600 masl
Harvest: 2024

In 2017, Fuglen Coffee Roasters purchased coffee from a section of the Caballero family's El Pantanal farm as its first-ever Christmas coffee. Since then, we have maintained a strong relationship centered on their flagship variety, Catuai. Starting in 2021, we expanded to include other varieties such as Java and Geisha, as well as various processing methods, including natural and anaerobic.

This year, we are excited to bring you a washed Catuai coffee from the El Pantanal section of their farm.

For more detailed information, click here.